Collection: Reference Books

47 products
  • The Southerner's Cookbook
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  • Peonies
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  • Vintage Roses
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  • Hydrangeas
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  • American Whiskey, Bourbon, & Rye
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  • The Southerner's Handbook
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  • Flatbread
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  • Bubbly
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  • Wine Folly
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  • The Essential Oyster
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  • The Essential Bar Book
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  • The Drunken Botanist
    The Drunken Botanist the plants that create the world's greatest drinks by Amy Stewart
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  • Saltwater Table
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  • Dahlias
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  • Wine Simple
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  • Gullah Geechee Home Cooking
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  • The Bloody Mary
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  • Essential Cocktail
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  • Vino: The Essential Guide to Real Italian Wine
    Vino: The Essential Guide to Real Italian Wine by Joe Campanale
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  • Artisanal: Summer Cocktails
    Artisanal: Summer Cocktails refreshing margaritas, mimosas, and daiquiris and the worlds best gin and tonic
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  • Southern Baked
    Southern Baked Celebrating Life with Pie Cookbook by amanda dalton wilbanks
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  • Coastal Kitchen
    Coastal Kitchen Nourishing Seafood Recipes for Everyday Cooking by Jenny Rawn
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  • The Staub Cookbook
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  • Southern Biscuits
    Southern Biscuits  by Nathalie Dupree & Cynthia Graubart cookbook
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  • Salsas & Tacos: The Sante Fe School of Cooking
    Salsas and Tacos, the Santa Fe School of Cooking Cookbook
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  • Emily Post's Etiquette, Centennial
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  • World Atlas of Wine
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  • Sean Brock South
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  • Small Bites
    Small Bites: Skewers, Sliders, and Other Party Eats Cookbook by Eliza Cross
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  • Ranunculus
    ranunculus beautiful varieties for the home and garden by Naomi Slade
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  • Garden Secrets of Bunny Mellon
    Garden Secrets of Bunny Mellon by Linda Jane Holden, Thomas Lloyd, and Bryan Huffman
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  • The Bloody Mary Book
    The Bloody Mary Book reinventing a classic cocktail by ellen brown
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  • Spritz
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  • Flourish
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  • The Sommelier's Atlas of Taste
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  • Pappyland
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  • The Old-Fashioned
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  • Plantopia
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  • Terrain
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  • The Kaufmann Mercantile Guide: How to Split Wood, Shuck an Oyster, and Master Other Simple Pleasures
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